At steam, we’re thrilled to introduce our unique lunch concept directly to you. Our journey began in 2007 when we opened the doors to our first restaurant on S:t Eriksgatan. Since then, steam has made its mark on Krukmakargatan, Tegnérgatan, and beyond. However, the idea for steam was sparked much earlier, back in 1999, by our founder Pernilla. Driven by a passion for environmentally conscious cooking and a desire to always offer dishes made from scratch with our unique recipes, steam was born.

Our specialty is deliciously flavourful noodle soups and Asian dishes, but we also serve fresh salads. Every meal we serve is a result of our love for good, nutritious, and authentic food.

Now, we’re extending our passion beyond the restaurant walls and directly into your office spaces with our new fridge concept. This means you can enjoy steam’s delicious lunches without having to leave the office. Our food philosophy combines traditional Asian flavours with a modern twist, providing you with a delightful and enjoyable lunch experience.

We look forward to starting this journey and sharing our love for food with you. Keep an eye out for our Steam fridge, coming soon to your office!

Warm regards,
The Steam Team